20 Best Restaurant Management Books

Are you looking for the best restaurant management books? If so, you're not alone. Thousands of people turn to the internet each day to find books that they can purchase and have delivered right to their doorsteps.

The good news is that there are a number of great restaurant management books. The bad news is that with so many options, it can be hard to know where to start.

To help you make the best decision, we've compiled a list of some of the best-selling restaurant management books:

Bestseller No. 1
The New Restaurant Manager: How to get ahead, avoid rookie mistakes, and still have a life
  • Self, John T (Author)
  • English (Publication Language)
  • 224 Pages - 01/21/2021 (Publication Date) - John T Self (Publisher)
Bestseller No. 2
The Secrets to Restaurant Management and Staff Training: The Missing Pieces to a Highly Successful Restaurant Operation
  • Amazon Kindle Edition
  • Christine J. Lueders (Author)
  • English (Publication Language)
  • 260 Pages - 07/25/2018 (Publication Date) - Atlantic Publishing Group, Inc. (Publisher)
SaleBestseller No. 3
The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry With Companion CD-ROM
  • Hardcover Book
  • Douglas Robert Brown (Author)
  • English (Publication Language)
  • 544 Pages - 01/12/2005 (Publication Date) - Atlantic Publishing Group Inc. (Publisher)
Bestseller No. 4
How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team
  • Silva, Katelyn (Author)
  • English (Publication Language)
  • 111 Pages - 04/04/2017 (Publication Date) - CreateSpace Independent Publishing Platform (Publisher)
Bestseller No. 5
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
  • Hardcover Book
  • Douglas Robert Brown (Author)
  • English (Publication Language)
  • 1000 Pages - 10/04/2019 (Publication Date) - Atlantic Publishing Group Inc. (Publisher)
Bestseller No. 6
The Surprise Restaurant Manager
  • McGarrie, Ken (Author)
  • English (Publication Language)
  • 207 Pages - 04/28/2021 (Publication Date) - Korgen Hospitality (Publisher)
Bestseller No. 7
The Manager's Red Book - Restaurant Shift Management Cards, undated, Pocket-Sized, 100 tri-fold Cards (F2287)
  • Manage your restaurant shifts with these convenient pocket-sized, tri-fold cards
  • Prepare for a rush and have daily specials and promotions right in your hand
  • Includes walk-thru checklist, daily focus area, to do section, daily team schedules and more
  • These cards are undated and come in packs of 100 2-sided cards per order
  • Printed on white 90lb index paper. Made in the U.S.A.
Bestseller No. 8
Restaurant Management Book Planner & Organizer
  • Publishing, Caprica (Author)
  • English (Publication Language)
  • 151 Pages - 05/12/2019 (Publication Date) - Independently published (Publisher)
SaleBestseller No. 9
Architectural Digest at 100: A Century of Style
  • Hardcover Book
  • Architectural Digest (Author)
  • English (Publication Language)
  • 464 Pages - 10/08/2019 (Publication Date) - Abrams (Publisher)
Bestseller No. 10
Food Street - Restaurant Management & Food Game
  • Build your restaurant and garden from the ground up!
  • Design your restaurants by purchasing items and staff uniforms to give your cafe a personal touch, even for the holidays!
  • Farm for ingredients in your own garden and use them in all of your dishes!
  • Raise your own cute pets to attract customers, build a cafe or diner and adopt dogs, horses, pigs and more
  • Decorate your restaurants using Food Street’s restaurant upgrades!
SaleBestseller No. 11
Setting the Table: The Transforming Power of Hospitality in Business
  • Meyer, Danny (Author)
  • English (Publication Language)
  • 336 Pages - 01/29/2008 (Publication Date) - Ecco (Publisher)
Bestseller No. 12
The Bar Shift: 41 Short Management Lessons You Don't Have to Learn the Hard Way!
  • Nitzel, Dave (Author)
  • English (Publication Language)
  • 210 Pages - 12/07/2018 (Publication Date) - CreateSpace Independent Publishing Platform (Publisher)
Bestseller No. 13
The Business Side of Restaurants: How Intelligent Restaurant Business Entrepreneurs & Investors Can Lead, Win and Make More Money in Life
  • Bramble Jr., Clifford K (Author)
  • English (Publication Language)
  • 182 Pages - 08/25/2021 (Publication Date) - Hungry Hospitality LLC (Publisher)
Bestseller No. 14
Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot
  • Fields, Roger (Author)
  • English (Publication Language)
  • 320 Pages - 07/15/2014 (Publication Date) - Ten Speed Press (Publisher)
Bestseller No. 15
Restaurant Management: The Myth, the Magic, the Math
  • Amazon Kindle Edition
  • Nelson, Bruce (Author)
  • English (Publication Language)
  • 09/08/2020 (Publication Date) - Wisdom Editions (Publisher)
Bestseller No. 16
Garbage [Remastered]
  • Audio CD – Audiobook
  • Infectious Import (Publisher)
Bestseller No. 17
Restaurant Manager Log Book: Task management notebook for restaurants and hotels
  • Publish, Hobbyist (Author)
  • English (Publication Language)
  • 101 Pages - 01/27/2022 (Publication Date) - Independently published (Publisher)
SaleBestseller No. 18
Oklahoma Joe's Longhorn Reverse Flow Smoker, Black
  • The Longhorn Reverse Flow Offset Smoker provides the best for you outdoor cooking needs. With optional smokestack locations you choose between reverse flow smoking and traditional offset smoking
  • Charcoal fuel allows you to grill with high heat or cook low and slow
  • 751-square-inches of primary cooking space; 309-square-inches of secondary cooking space
  • Heavy-gauge steel construction ensures durability you can trust
  • Professional temperature gauge for accurate monitoring
Bestseller No. 19
Supermarket Mania Journey: A Time Management Adventure
  • Complete hundreds of challenging levels on the city map
  • Satisfy a variety of demanding customers
  • Sell dozens of products with savvy and great service
  • Upgrade your equipment to boost revenue
  • Take big spins to get free crystals
Bestseller No. 20
Rocketbook Smart Reusable - Dot-Grid Eco-Friendly Notebook with 1 Pilot Frixion Pen & 1 Microfiber Cloth Included - Infinity Black Cover, Executive Size (6" x 8.8")
  • No more wasting paper - this 36 page dotted grid notebook can be used endlessly by wiping clean with a damp cloth
  • Blast your handwritten notes to popular cloud services like Google drive Dropbox Evernote box OneNote Slack iCloud email and more using the free Rocketbook application for iOS and Android
  • Allow 15 seconds for ink from any Pilot Frixion pen marker or highlighter to dry in order for it to bond to our specialized pages
  • Sophisticated AI technology allows you to use Rocketbook’s smart titles smart search and email transcription for easier naming and searching of your notes
  • Includes 1 Rocketbook Core (formerly known as Everlast) Executive Size (6" x 8 8") Notebook 1 Pilot Frixion Pen and 1 Microfiber Cloth Note package may reflect "Everlast”

If you love to read, there's nothing better than finding to buy new restaurant management books in your collection. But with so many options available, how do you know which ones are worth your time and money?

Here are a few tips to help you to buy the best restaurant management books online:

  1. Check out online reviews. With so many different opinions out there, it can be tough to know which books are actually worth reading. Checking out online reviews from trusted sources can help you narrow down your options.
  2. Consider the price. It's important to find books that fit your budget. Fortunately, there are plenty of great options available at a variety of price points.
  3. Look for deals and discounts. Many online retailers offer discounts on certain restaurant management books, so it's worth checking around to see if you can snag a good deal.
  4. Consider the author's reputation. If you're familiar with an author's other work and liked it, there's a good chance you'll enjoy their new book.
  5. Go beyond the bestsellers. Bestselling restaurant management books are often popular for a reason, but don't be afraid to explore other titles that may not be as well-known. You might be surprised at what you find!
  6. Make sure you check the shipping policy before you buy anything. Many online retailers offer free shipping, but sometimes it comes with a catch - like a minimum order amount.
  7. If you're not sure about a store's return policy, give them a call or send them an email to ask. Most online stores will allow you to return items within a certain time frame, but some have stricter policies than others.
  8. Be sure to choose a store that accepts the payment method you're most comfortable with. Some stores only accept credit cards, while others accept other forms of payment.
  9. Trust your gut. Ultimately, you should choose the book that feels right for you. If something doesn't feel quite right, don't force yourself to read it. There are plenty of other great books out there!
  10. Take your time. There's no rush when it comes to finding new restaurant management books to read. So, take your time browsing, and don't feel like you need to make a purchase right away.

With these tips in mind, you should be able to find the best restaurant management books. Happy reading!