20 Best Books For Professional Chefs

Are you looking for the best books for professional chefs? If so, you're not alone. Thousands of people turn to the internet each day to find books that they can purchase and have delivered right to their doorsteps.

The good news is that there are a number of great books for professional chefs. The bad news is that with so many options, it can be hard to know where to start.

To help you make the best decision, we've compiled a list of some of the best-selling books for professional chefs:

SaleBestseller No. 1

The Professional Chef

• Hardcover Book
• The Culinary Institute of America (CIA) (Author)
• English (Publication Language)
• 1232 Pages - 09/13/2011 (Publication Date) - Wiley (Publisher)

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Bestseller No. 2

The Professional Chef

• Hardcover Book
• The Culinary Institute of America (Author)
• English (Publication Language)
• 1232 Pages - 08/28/2006 (Publication Date) - Wiley (Publisher)

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Bestseller No. 3

The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

• Rinsky, Glenn (Author)
• English (Publication Language)
• 384 Pages - 02/28/2008 (Publication Date) - Wiley (Publisher)

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SaleBestseller No. 4

The Professional Chef, Study Guide

• The Culinary Institute of America (CIA) (Author)
• English (Publication Language)
• 208 Pages - 10/11/2011 (Publication Date) - Wiley (Publisher)

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Bestseller No. 5

The Complete Cookbook for Young Chefs by America's Test Kitchen Kids (HardCover)

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SaleBestseller No. 6

The Professional Chef

• Hard cover
• Text book of the Culinary Institute of America
• 1036 Pages
• Hardcover Book
• Culinary Institute of America (Author)

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Bestseller No. 7

The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition

• Hardcover Book
• Friberg, Bo (Author)
• English (Publication Language)
• 1040 Pages - 03/05/2002 (Publication Date) - Wiley (Publisher)

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Bestseller No. 8

Touch of Class Chefs Gourmet Bookends Pair - Resin - Burgundy, Brown, White, Purple - Functional Set for Kitchen Countertop, Island, Book Shelf - Cookbook or Magazine Holder

• 🍇 SIGNATURE DESIGN 🍇 - Designed with you in mind, this friendly pair of bookends is one of our exclusive creations, which means you won't find anything like it anywhere else in the world. Decorate your household atmosphere with distinction and delight.
• 🍇 SENSATIONAL AESTHETIC 🍇 - Imagine for a moment, setting your dining room table in elegance or casually sitting in the kitchen and before you is something meaningful to behold. Spark conversations with your guests, above all, be inspired by your now statement making room.
• 🍇 SOPHISTICATED ARTISANSHIP 🍇 - Offering their guidance on crafting your very own Chef's Gourmet, these friendly cooks are always ready with a tip or two. Crafted from resin, this bookend pair features chefs wearing tall hats, white shirts, striped pants, and burgundy aprons. Bookends will keep your cookbooks and kitchen magazines neat and tidy. The chef with outstretched arms can also hold one bottle of your favorite wine.
• 🍇 SPECTACULAR GIFT CHOICE 🍇 - Whether it is your significant other or close friend dear to your heart, this serious pair is sure to provide them that tuscan dining room or kitchen of their dreams. Watch them receive warmly, thankful for someone in their life as thoughtful as you.
• 🍇 SPECIFICATIONS & CARE 🍇 - The chef with the serving cloche stands next to a wine barrel that can hold your various accessories; measures 7.5 inches wide by 5 inches deep by 10.5 inches high. The other chef's outstretched arms can hold one bottle of your wine; measures 6.5 inches wide by 6.5 inches deep by 10 inches high. Dust with a soft, dry cloth. Do not use chemicals, polishes, or abrasives.

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SaleBestseller No. 9

Professional Chef

• Hardcover Book
• Culinary Institute of America (Author)
• English (Publication Language)
• 470 Pages - 06/01/1974 (Publication Date) - Cbi Pub Co (Publisher)

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SaleBestseller No. 10

Delamu Sushi Making Kit, 20 in 1 Sushi Bazooka Roller Kit with Chef’s Knife, Bamboo Mats, Bazooka Roller, Rice Mold, Temaki Sushi Mats, Rice Paddle, Rice Spreader, Chopsticks, Sauce Dishes, Guide Book

• 4 Different Sushi Tools: Do you want to try to make basic sushi rolls, Temaki sushi, Nigiri sushi, Gunkan, etc different sushi? Get this Delamu sushi making kit and you will get four different sushi tools. The Bamboo Mats can make basic sushi rolls like a pro, like California rolls. The Bazooka Roller can easily finish a rice roller. The Temaki Mat is the love of Temaki sushi lovers. The Rice Mold can easily make Nigiri, Gunkan sushi
• Upgraded 20 in 1 Sushi Kit: Get Delamu sushi making kit to make a different type of sushi. You will get: 2 x Bamboo sushi mats, 1 x Bazooka Roller, 2 x Temaki Rollers, 1 x Rice Mold, 1 x Sushi Knife, 5 x Pairs of Chopsticks, 2 x Chopsticks Holders, 1 x Rice Paddle, 1 x Rice Spreader, 2 x Sauce Dish, 1 x Sushi Cutting Mold, 1 x Guide Book
• Booklet User Guide: No worries about how to use these tools, since we have detailed manuals to show you how to use the different tools. The instructions also explore the easiest way to prepare sushi rice at home, learn how to roll sushi, and unlock the six sample recipes that can be made from a kit. With this basic guide, you can confidently master the expert sushi-making method. You will love it
• Safe and Easy to Use: All parts are safety certified. Our bamboo mats are material certified and the cutting tools are made of BPA free plastic, which means they are safe and healthy to use. Make your sushi at home instead of spending all your money in an expensive Japanese restaurant. You can prepare delicious sushi quickly and conveniently at home
• Enjoy the Sweet Time to Make Sushi: Enjoy making new foods at home for your family and practice eating homemade sushi with detailed chopsticks. You can also make sushi rolls with your children. It will teach your children something new and develop the fine motor skills of their hands. Why not try making your own at home

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Bestseller No. 11

Professional Chef Recipe Development Workbook

• publishing, xpanama (Author)
• English (Publication Language)
• 160 Pages - 01/29/2022 (Publication Date) - Independently published (Publisher)

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Bestseller No. 12

The Reach of a Chef: Professional Cooks in the Age of Celebrity

• Amazon Kindle Edition
• Ruhlman, Michael (Author)
• English (Publication Language)
• 352 Pages - 05/18/2006 (Publication Date) - Penguin Books (Publisher)

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Bestseller No. 13

Copper Chef Titan Pan, Try Ply Stainless Steel Non-Stick Frying Pans, 10-Piece Cookware Set with Recipe Book

• 10-Piece Nonstick Cookware Set includes 11 Inch, and 9.5 Inch pan with tempered glass lids and 8-Inch fry pan with extra durable stainless try ply construction, and recipe book . 3 Piece utensil set also included.
• Tri-Ply Cookware by for Copper Chef gives you a layer of aluminum for fast heat conduction between two layers of stainless steel for even cooking, maximum heat retention, and long-lasting durability, meal after meal
• Pfoa-Free Stainless Steel Pans are scratch resistant with nonstick coating to provide healthier cooking and easy cleanup with less or no oil; metal utensil safe; part of a stackable cookware set
• Stay-Cool Handles are riveted for extra strength and ergonomically designed for a secure, comfortable grip
• Cook on All Stovetops - Dishwasher Safe Copper Chef pans are compatible with an induction cooktop, gas, electric, ceramic stovetops and in the oven (pan only). Clean by hand with mild soap and a non-abrasive sponge or in the dishwasher.

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SaleBestseller No. 14

Club Cuisine: Cooking with a Master Chef

• Hardcover Book
• Leonard, Edward G. (Author)
• English (Publication Language)
• 288 Pages - 06/16/2006 (Publication Date) - Wiley (Publisher)

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Bestseller No. 15

The Soul of a Chef: The Journey Toward Perfection

• Amazon Kindle Edition
• Ruhlman, Michael (Author)
• English (Publication Language)
• 386 Pages - 08/01/2001 (Publication Date) - Penguin Books (Publisher)

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Bestseller No. 16

Personalized Blank Dark Brown Leather Recipe Book to Write in | Gift for Chef Cookbook for Men | Personalize the Cover and Add Printed Title Page

• Personalized Leather Recipe Book
• Choose your paper type
• Comes in 4 sizes

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Bestseller No. 17

Chef's Book of Formulas, Yields, and Sizes

• John Wiley & Sons
• Hardcover Book
• Schmidt, Arno (Author)
• English (Publication Language)
• 354 Pages - 03/14/2003 (Publication Date) - Wiley (Publisher)

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SaleBestseller No. 18

Sharp: The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs

• Hardcover Book
• Donald, Josh (Author)
• English (Publication Language)
• 256 Pages - 06/05/2018 (Publication Date) - Chronicle Books (Publisher)

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Bestseller No. 19

Food Network GO

• Stream live TV when you link your pay TV provider
• Watch select episodes and entire seasons of your favorite shows from up to 15 networks!
• Browse by genre - from Natural History, Science and Tech to Food, Home and more - to find your favorite shows and discover new ones
• Continue watching episodes where you left off across all of your devices
• Save shows and episodes to watch later with My List

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Bestseller No. 20

Christmas Collision

• Amazon Prime Video (Video on Demand)
• Vernon Wells, Michael Pare, Sebrina Scott (Actors)
• Lana Read (Director) - Nancy Pushkar (Writer) - Mark H Stewart (Producer)
• English (Playback Language)
• English (Subtitle)

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If you love to read, there's nothing better than finding to buy new books for professional chefs in your collection. But with so many options available, how do you know which ones are worth your time and money?

Here are a few tips to help you to buy the best books for professional chefs online:

1. Check out online reviews. With so many different opinions out there, it can be tough to know which books are actually worth reading. Checking out online reviews from trusted sources can help you narrow down your options.
2. Consider the price. It's important to find books that fit your budget. Fortunately, there are plenty of great options available at a variety of price points.
3. Look for deals and discounts. Many online retailers offer discounts on certain books for professional chefs, so it's worth checking around to see if you can snag a good deal.
4. Consider the author's reputation. If you're familiar with an author's other work and liked it, there's a good chance you'll enjoy their new book.
5. Go beyond the bestsellers. Bestselling books for professional chefs are often popular for a reason, but don't be afraid to explore other titles that may not be as well-known. You might be surprised at what you find!
6. Make sure you check the shipping policy before you buy anything. Many online retailers offer free shipping, but sometimes it comes with a catch - like a minimum order amount.
7. If you're not sure about a store's return policy, give them a call or send them an email to ask. Most online stores will allow you to return items within a certain time frame, but some have stricter policies than others.
8. Be sure to choose a store that accepts the payment method you're most comfortable with. Some stores only accept credit cards, while others accept other forms of payment.
9. Trust your gut. Ultimately, you should choose the book that feels right for you. If something doesn't feel quite right, don't force yourself to read it. There are plenty of other great books out there!
10. Take your time. There's no rush when it comes to finding new books for professional chefs to read. So, take your time browsing, and don't feel like you need to make a purchase right away.

With these tips in mind, you should be able to find the best books for professional chefs. Happy reading!